Things to Do in Phuket

A single bridge connects Phuket to mainland Thailand—and crossing it feels like entering another world entirely. This teardrop-shaped island transformed from tin mining outpost to Thailand's largest beach destination, yet authentic pockets survive alongside tourist development. You'll find everything here: Patong's famous party beaches, quiet stretches where waves drown out music, rubber plantations, and Buddhist temples tucked away from coastal chaos. The geography works well. You can base yourself near action but escape to tranquility within 20 minutes. Old Town reveals what Phuket looked like before tourism exploded—Sino-Portuguese architecture, morning markets, real island life still breathing between the tour groups.

Food prices span from 50-baht street pad thai to resort restaurants with Bangkok-beating prices. The best authentic meals hide in Old Town and local neighborhoods where Thai families eat. Seafood is excellent. Southern specialties like gaeng som appear alongside tourist favorites, night markets deliver the best value and variety, beachfront dining costs more but provides serious atmosphere.

November through March delivers reliable weather—dry, sunny, pleasantly warm rather than brutal heat. Peak season means higher prices and crowded beaches. April and May can be scorching but less crowded, while monsoons from June to October bring afternoon rains that are dramatic but usually brief. Rainy season produces the most spectacular sunsets and hotel rates drop significantly—diving conditions peak during October and May transitions.